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Widely Used Flavoring Agent 1-(2-pyridinyl)ethanone 1122-62-9 Available in Large Quantity for Sale and Also Used As Organic Intermediate

Widely Used Flavoring Agent 1-(2-pyridinyl)ethanone 1122-62-9 Available in Large Quantity for Sale and Also Used As Organic Intermediate

Name: 2-Acetylpyridine

Other name: 2-Acetopyridine; 1-(2-Pyridinyl)ethanone; Ethanone, 1-(2-pyridinyl)-; 1-pyridin-2-ylethanone

CAS: 1122-62-9

EINECS: 214-355-6

    Name: 2-Acetylpyridine

    Other name: 2-Acetopyridine; 1-(2-Pyridinyl)ethanone; Ethanone, 

                         1-(2-pyridinyl)-; 1-pyridin-2-ylethanone

    CAS: 1122-62-9

    EINECS: 214-355-6

    Molecular formula: C7H7NO

    Appearance: pale-yellow oil

    Purity: 98%min.(HPLC)

    Package: 100g, 500g, 1Kg, bulk package


    2-Acetylpyridine is an organic compound with the formula CH3COC5H4N. It is a viscous colorless liquid that is widely used as a flavoring substance. It is found in malt and produced by the Maillard reaction and by nixtamalization. It contributes to the flavor of corn tortillas, popcorn, and beer.

    The compound is prepared by acylation of 2-bromopyridine via the Grignard reagent.



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